Al A Carte

SAMPLE MENU​​

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SNACKS

Truffle & Chive Milk Loaf, Caramelised Butter | £5

Black Pudding & Haggis Scotch Egg | £8

Rarebit Doughnut | £7

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STARTERS 

Chicken Liver Parfait, Greengage Chutney & Brioche | £10.5

Hundred Hills Preamble No.2 2021 | Chardonnay, Pinot Noir | Oxford, England

Cured Sea Bream, Squash, Bramley Apple & Wasabi | £11

Pitnauer Gruner Veltliner 2024 | Carnuntum, Austria

Mushroom Soup, Courgette & Blue Cheese | £10

Codici Masserie Primitivo 2024 | Puglia, Italy​

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MAINS

Cumbrian Lamb, Courgette, Padron Peppers & Mint | £29

Pulenta Estate III Cabernet Sauvignon 2022 | Uco Valley, Argentina

Roasted Creedy Carver Duck, Blackberry, Mushroom, Oregano & Apple Blossom | £32

Hoffmann & Rathbone Pinot Noir NV5 | East Sussex, England

Catch Of The Day, Smokey Pea,  Lovage & Bisque | £27

Kintonis Theone Moschofilero Rose | Peloponnese, Greece

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SIDES

Triple Cooked Duck Fat Chips, Rosemary | £6

Roasted Savoy Cabbage, Chilli, Onion & Parmesan | £6.5

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PUDDING

Raspberry Sorbet, Baked Sheep's Yoghurt & Tarragon | £9

Silesian Solaris Botrytis | Solaris | Lower Silesia, Poland

New Moss Road Plum, Elderflower, Stem Ginger, Lemon | £9

Akashi-Tai Shiraume Ginjo Umeshu | Akashi, Japan

Dark Chocolate, Peanut & Malt | £9.5

Enzo Vincenzo Recioto Della Valpolicella | Corvina, Rondinella, Molinara | Verona, Italy

British Cheese, Pink Peppercorn Flapjack & Apricot | £11

Aves Del Sur Reserva Late Harvest | Sauvignon Blanc, Semillon | Valle De Loncomilla, Chile

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VEGETARIAN

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SNACKS

Truffle & Chive Milk Loaf, Caramelised Butter | £5

Rarebit Doughnut | £7

​

STARTERS 

Butternut Squash, Bramley Apple & Wasabi | £11

Pitnauer Gruner Veltliner 2024 | Carnuntum, Austria

Mushroom Soup, Courgette & Blue Cheese | £10

Codici Masserie Primitivo 2024 | Puglia, Italy

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MAINS

Courgette, Padron Peppers, Mint & Hashbrown | £29

Pulenta Estate III Cabernet Sauvignon 2022 | Uco Valley, Argentina

Isle Of Wight Tomatoes, Basil & Smoked Cheddar | £21

Kintonis Theone Moschofilero Rose | Peloponnese, Greece

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SIDES

Triple Cooked Chips, Rosemary | £6

Roasted Savoy Cabbage, Chilli, Onion & Parmesan | £6.5

​

PUDDING

Raspberry Sorbet, Baked Sheep's Yoghurt & Tarragon | £9

Silesian Solaris Botrytis | Solaris | Lower Silesia, Poland

New Moss Road Plum, Elderflower, Stem Ginger, Lemon | £9

Akashi-Tai Shiraume Ginjo Umeshu | Akashi, Japan

Dark Chocolate, Peanut & Malt | £9.5

Enzo Vincenzo Recioto Della Valpolicella | Corvina, Rondinella, Molinara | Verona, Italy

British Cheese, Pink Peppercorn Flapjack & Apricot | £11

Aves Del Sur Reserva Late Harvest | Sauvignon Blanc, Semillon | Valle De Loncomilla, Chile

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Please ask your server about allergens or dietary requirements. Please note that due to the size of our kitchen, we cannot guarantee the dishes will be free from cross contamination, traces may be present as there is no separate appliances for allergies. Red meat will be served pink. A discretionary 12.5% service charge will be added to your bill