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Core Tasting Menu

Served Wednesday & Thursday 17:00 - 20:30

Friday & Saturday 12:00 - 14:00, 17:00 - 20:30

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Menu £55

Drinks Pairing £40

Nan's Cheese & Onion Pie

Haggis, Pevensey Blue

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Truffle & Chive Loaf, Caramelised Butter & Parfait

Chicken Soup

Bolney Blanc de Blanc, Sussex, England

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BBQ Sweetcorn, Basil, Pear & Yorkshire Pecorino

Domaine Jean-Marc Bernhard Pinot Gris, Alsace, France

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Roasted Steelhead Trout, Dill, Red Pepper & Cumbrian Chorizo

Niemczanska Blanc de Noir, Lower Silesia, Poland

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Roasted Pork Collar, Butternut Squash, Apricot 

Hubert Lapiere Chenas 2013, Beaujolais, France

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Peach Sorbet, Mint Caramel, Sheep's Yoghurt

 

Lemon Verbena & Malt Custard, Blackberry, Brioche

Prunotto Moscato D'Asti, Piemonte, Italy

 

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Sweets

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Menu £50

Drinks Pairing £40

​VEGETARIAN

Nan's Cheese & Onion Pie

Smoked Potato, Pevensey Blue

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Truffle & Chive Loaf, Caramelised Butter & Parfait

Mushroom Soup

Bolney Blanc de Blanc, Sussex, England

 

BBQ Sweetcorn, Basil, Pear & Yorkshire Pecorino

Domaine Jean-Marc Bernhard Pinot Gris, Alsace, France

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Roasted Courgette, Dill & Red Pepper

Niemczanska Blanc de Noir, Lower Silesia, Poland

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Smoked Squash, Apricot, Marjoram

Hubert Lapiere Chenas 2013, Beaujolais, France

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Peach Sorbet, Mint Caramel, Sheep's Yoghurt

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Lemon Verbena & Malt Custard, Blackberry, Brioche

Prunotto Moscato D'Asti, Piemonte, Italy

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​Sweets

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Please ask your server about allergens or dietary requirements. Please note that due to the size of our kitchen, we cannot guarantee the dishes will be free from cross contamination, traces may be present as there is no separate appliances for allergies.

A discretionary 12.5% service charge will be added to your bill

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